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Chocolate Icing

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Side Dish
Chocolate Icing

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    Author

    Hy-Vee Test Kitchen

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    Servings and Ingredients

    QuantityIngredientAdd
    		3 tbsp. Hy-Vee butter or margarine
    		½ square(s) unsweetened chocolate
    		3 tbsp. hot water
    		2 ½ c. sifted Hy-Vee powdered sugar
    		1 tsp. Hy-Vee vanilla extract

    Directions

    1. Melt together butter or margarine and chocolate.
    2. Stir in hot water, sifted powdered sugar and vanilla extract.

    Recipe Source:

    Hy-Vee Deluxe Fudge Brownie Mix.

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