Dark Chocolate Sauce

Recipe

Side Dish
Dark Chocolate Sauce

Primary Media

Dark chocolate sauce in white bowl surrounded by halved strawberries

User Rating

2.63 out of 5 stars
Rate it:
16 ratings

Recipe Data

10
Servings
5min
Prep
10min
Total

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    Servings and Ingredients

    Ingredients
    Serves 10
    QuantityIngredientAdd
    c.light agave nectar
    ¼ c.Hy-Vee baking cocoa
    2 tbsp.Hy-Vee skim milk
    ¾ c.Hy-Vee semi-sweet chocolate chips
    2 oz.bittersweet chocolate, chopped
    Assorted fresh fruit: strawberries, blackberries and/or pineapple slices

    Directions

    1. In a medium saucepan, combine agave nectar and baking cocoa. Stir in milk until combined. Add semisweet and bittersweet chocolate. Cook over medium-low heat until chocolate is just melted, stirring continuously. Serve warm with fruit.

    Nutrition facts

    Servings

    130 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 0mg
    • Sodium: 0mg
    • Total Carbohydrates: 21g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 4%
    0%
    Calcium 0%

    Recipe Source:

    Hy-Vee Seasons Health 2014.