Chocolate Sauce

Recipe

Side Dish
Chocolate Sauce

Primary Media

Pot of chocolate sauce with wooden spoon

User Rating

4 out of 5 stars
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3 ratings

Recipe Data

16
Servings

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    Description

    Imagine all the things you can cover with chocolate sauce. We're still counting... 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 16
    QuantityIngredientAdd
    ½ c.Hy-Vee baking cocoa
    1 c.Hy-Vee sugar
    ½ c.light corn syrup
    ½ c.heavy cream
    ¼ tsp.Hy-Vee salt
    3 tbsp.Hy-Vee unsalted butter
    1 tsp.Hy-Vee vanilla

    Things To Grab

      Directions

      1. Combine cocoa, sugar, corn syrup, cream, salt and butter in a heavy saucepan over medium heat. Bring to a full boil, stirring frequently. Remove from heat and add vanilla.
      2. Serve warm.
      3. Refrigerate leftover sauce for up to 1 week.

      Nutrition facts

      Servings

      130 Calories per serving

      Amounts Per Serving

      • Total Fat: 5g
      • Cholesterol: 15mg
      • Sodium: 45mg
      • Total Carbohydrates: 23g
      • Protein: 1g

      Daily Values

      0%
      Vitamin A 4%
      0%
      Vitamin C 0%
      0%
      Iron 2%
      0%
      Calcium 0%

      Recipe Source:

      Hy-Vee Seasons Comfort Foods Cookbook.