Hy-Vee Recipes and Ideas

Header and Navigation

Home
My Hy-VeeSelect store

Banana Nog

Recipe

Drink
Banana Nog

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

8
Servings

Recipe Wellness Badges

Select & Shop Ingredients

Author

Hy-Vee Test Kitchen

Save Options

Servings and Ingredients

Ingredients
Serves 8
QuantityIngredientAdd
4 ripe bananas
1 ½ c. Hy-Vee vanilla almond milk
1 ½ c. plain Yoplait Greek yogurt
¼ tsp. rum extract
ground nutmeg, to taste

Directions

  1. Place all ingredients except nutmeg in a blender. Puree until smooth. Pour into serving cups; sprinkle with nutmeg.

Nutrition facts

Servings

100 Calories per serving

Amounts Per Serving

  • Total Fat: 0.5g
    • Saturated Fat: 0g
    • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 55mg
  • Total Carbohydrates: 19g
    • Dietary Fiber: 2g
    • Total Sugars: 12g
  • Protein: 9g

Daily Values

0%
Vitamin A 6%
0%
Vitamin C 8%
0%
Iron 2%
0%
Calcium 15%

Recipe Source:

Janet Macon, RD LD, Davenport (Iowa) 5 dietitian.

Footer