Basil Chicken Salad

Recipe

Main Dish
Basil Chicken Salad

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User Rating

4.5 out of 5 stars
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4 ratings

Recipe Data

8
Servings
10min
Prep
10min
Total

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    Description

    Chicken salad is served... and it's healthier! Packed with fresh herbs like dill and basil, the creaminess in this chicken salad comes from Greek yogurt. To keep this low calorie, serve on Lundberg Organic Rice Cakes.

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1 (12-oz.) container Hy-Vee picked rotisserie chicken breast, or 2 fully cooked chicken breasts
    2 c. seedless red grapes, halved
    2 c. Honeycrisp apples, cored and chopped
    1 c. Hy-Vee natural sliced almonds
    ⅔ c. red onion, chopped
    2 c. Hy-Vee plain Greek yogurt
    1 ½ c. fresh basil, chopped; plus additional for garnish
    2 tbsp. fresh dill, chopped; plus additional for garnish
    2 tbsp. Hy-Vee honey
    2 tsp. Hy-Vee ground black pepper
    1 tsp. sea salt
    8 Lundberg Organic Lightly Salted Brown Rice Cakes

    Things To Grab

    • Large bowl
    • Spatula

    Directions

    1. In a large bowl, combine chicken, grapes, apples, almonds, and red onion. Fold in Greek yogurt, basil, dill, honey, pepper and salt. 

    2. If desired, top with additional fresh herbs and black pepper. When ready to serve, spread on Lundberg Organic Lightly Salted Rice Cakes.

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