Spinach Artichoke Dip
Microwave Instructions: Remove from container and place in a microwave safe bowl. Microwave on high for 3-5 minutes or internal temperature reaches 165°F.
Caution: Product will be hot.
Buffalo Chicken Dip
Microwave Instructions: Remove from container and place in a microwave safe bowl. Microwave on high for 3-5 minutes or internal temperature reaches 165°F.
Caution: Product will be hot.
Brisket Queso Small
Oven Instructions: Preheat oven to 400 degrees. Remove lid. Add ¼ cup broth, milk, water or beer. Stir. Cover with aluminum foil. Bake 10-15 minutes or until internal temperature reaches 165 degrees.
Caution: Product will be hot.
Brisket Queso Medium
Oven Instructions: Preheat oven to 400 degrees. Remove lid. Add ½ cup broth, milk, water or beer. Stir. Cover with aluminum foil. Bake 15-20 minutes or until internal temperature reaches 165 degrees.
Caution: Product will be hot.
Jalapeño Artichoke Dip
Microwave Instructions: Remove from container and place in a microwave safe bowl. Microwave on high for 3-5 minutes or internal temperature reaches 165°F.
Caution: Product will be hot.