Chocolate-Dipped Orange Slices


Chocolate-Dipped Orange Slices

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Chocolate-dipped orange slices sprinkled with coarse salt

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    Instead of strawberries, try dark chocolate-covered orange slices. It's a dessert you can feel good about.

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    Servings and Ingredients

    Melting chocolate
    1 to 2 oranges, peeled and sectioned
    Coarse salt, optional


    1. Melt chocolate in microwave on LOW or in a double boiler on stove top stirring frequently until melted and smooth.
    2. Lay out a sheet of waxed paper on work surface.
    3. Dip each orange segment into melted chocolate and place on waxed paper and immediately top with salt if desired.
    4. Continue dipping until all segments are covered with chocolate and allow to cool until chocolate is set.