Air-Fried Oreos


Air-Fried Oreos

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    Your favorite sandwich cookie wrapped in crescent roll dough and air-fried? What could be better? Enjoy your air-fried Oreos with caramel sauce, glaze, and hot cocoa powder. 

    Watch this recipe come together on an episode of Just Pin It on HSTV.

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    Servings and Ingredients

    Serves 8
    1 ½ c. plus 2 Tbsp. Hy-Vee powdered sugar
    ⅛ tsp. Hy-Vee pure vanilla extract
    ½ c. Hy-Vee 2% milk
    2 package(s) (8-ct.) Hy-Vee original crescent roll dough
    16 Nabisco double stuff Oreo chocolate sandwich cookies
    Hy-Vee instant rich chocolate flavor hot cocoa mix, for garnish
    Hy-Vee caramel flavored syrup, for garnish

    Things To Grab

    • Small bowl
    • Parchment paper
    • Air fryer
    • Hy-Vee nonstick cooking spray


    1. For icing: Combine powdered sugar, vanilla, and milk in small bowl; set aside. 

    2. For air-fried Oreos: Cut a circle of parchment paper to fit bottom of air fryer; place in bottom of air fryer and spray with nonstick cooking spray. 

    3. Unroll crescent roll dough and divide into 16 triangles.

    4. Wrap 1 Oreo in 1 dough triangle. covering completely, using your hands to form round edges. 

    5. Place wrapped Oreo's in air fryer; heat to 350 degrees and fry for 5 minutes or until golden brown. Open air fryer and flip; fry again for an additional minute. 

    6. Pull out Oreos and top with preferred topping of powdered sugar, icing mixture, caramel sauce, or hot cocoa mix. 

    Recipe Source:, Just Pin It, Air-Fried Oreos Episode