Event Schedule
5/27/2015
Cooking Club: “Asian Inspirations”: Complimentary

6:30 PM - 7:45 PM
A place to socialize, learn, inspire, share and eat cuisine centered on a monthly theme. This month, we invite everyone to bring an Asian-inspired dish to share with the group. The possibilities are endless!

5/30/2015
The Wonder of Water Bath Canning: Sweet Spreads, Syrups, Salsa and more

9:00 AM - 12:00 PM
Get started preserving the harvest by using water bath canning for high acid foods. The morning includes demonstrations of the canning process from beginning to end and several foods to sample!

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