Description
A classic Chinese sauce used in Peking Duck, Barbeque and Moo Shu Pork. This spicy sweet sauce is great as a dip and for cooking meat, vegetables, or noodles.
Instruction
- Refrigerate after opening
- Use 3tbsp Lee Kum Kee Hoisin Sauce for 1 lb of food.
UPC: 0742812700610
Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, FD&C Red Color No. 40, Potassium Sorbate Added As A Preservative