Dip rims of 10 (8-oz. each) glasses in water, then immediately into salt; set aside.
Recipe
Author
Hy-Vee Test Kitchen
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Description
If tequila's not your thing, try making margaritas with whisky! You'll love how the citrus brings out the sweetness of the whiskey.
Servings and Ingredients
Ingredients
Serves 10
| Quantity | Ingredient | Add |
|---|---|---|
| Hy-Vee kosher sea salt, for garnish | ||
| 16 oz. whisky | ||
| 8 oz. orange liqueur | ||
| 8 oz. Hy-Vee orange juice | ||
| 8 oz. fresh lime juice | ||
| 4 oz. agave nectar | ||
| 1 (12-oz.) can Hy-Vee lemon-lime soda | ||
| 2 limes, thinly sliced, for garnish | ||
| 1 navel orange, thinly sliced, for garnish | ||
| 1 blood orange, thinly sliced, for garnish |
Things To Grab
- 10 (8-oz. each) cocktail glasses
- Ice
- 6-cup pitcher
Directions
Combine whisky, orange liqueur, orange juice, lime juice, and agave nectar. Add to an ice-filled 6-cup pitcher and top with lemon-lime soda. Garnish drinks with lime and orange slices, if desired.
Nutrition facts
Servings
350 Calories per serving
6-oz.
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 0mg
- Total Carbohydrates: 16g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 2%