Watermelon Fruit Pizza from Seasons

Recipe

Dessert
Watermelon Fruit Pizza from Seasons

Primary Media

Sliced watermelon topped with sliced strawberries, black berries, and chopped mint

User Rating

4.67 out of 5 stars
Rate it:
3 ratings

Recipe Data

8
Servings
15min
Prep
15min
Total

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Description

A fresh and juicy slice of watermelon makes a great base for this dessert pizza. It's a fun way to eat a variety of fruits.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 8
QuantityIngredientAdd
1 c.thawed Hy-Vee frozen whipped topping
¼ c.Hy-Vee vanilla Greek yogurt
3 c.assorted fresh fruit, such as blueberries, sliced strawberries, raspberries and/or sliced peaches
1(1-inch thick) slice medium seedless watermelon
Fresh mint, for garnish
Hy-Vee honey, optional

Directions

  1. In a medium bowl, combine whipped topping and yogurt. Spread onto watermelon slice. Top with fruit. Cut into wedges. If desired, garnish with mint and drizzle with honey.

Nutrition facts

Servings

70 Calories per serving

Amounts Per Serving

  • Total Fat: 2.5g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 12g
  • Protein: 1g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 35%
0%
Iron 2%
0%
Calcium 2%

Recipe Source:

Hy-Vee Seasons Back to School 2016.