That's Smart! Pizza Pasta

Recipe

Main Dish
That's Smart! Pizza Pasta

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User Rating

4.5 out of 5 stars
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4 ratings

Recipe Data

8
Servings
5min
Prep
40min
Total

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    Description

    Pasta that tastes like pizza? That's Smart! Especially when you use our budget-friendly That's Smart! products.

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    ½ (16-oz.) pkg. That’s Smart! spaghetti
    1 (1-lbs.) pkg. 90%-lean ground beef
    1 small green bell pepper, seeded and chopped
    1 small yellow onion, chopped
    2 tsp. That’s Smart! Italian seasoning
    Hy-Vee salt
    1 (24-oz.) can That’s Smart! traditional pasta sauce
    1 (7-oz.) can That’s Smart! canned mushrooms, drained
    1 (2.5-oz.) can That’s Smart! sliced black olives
    ½ (7-oz.) pkg. Hy-Vee sliced pepperoni, divided
    1 (8-oz.) pkg. Hy-Vee shredded mozzarella cheese

    Things To Grab

    • Stockpot
    • Colander
    • Large oven-proof skillet

    Directions

    1. Prepare spaghetti according to package directions. Drain; set aside.

    2. Meanwhile, preheat oven to 350 degrees. In a large oven-proof skillet, cook ground beef, green bell pepper, onion, and Italian seasoning until ground beef is no longer pink (165 degrees). Season with salt.

    3. Stir in pasta sauce, mushrooms, black olives, cooked spaghetti, and half of the pepperoni. Toss until well combined. Sprinkle with cheese and top with remaining pepperoni slices.

    4. Bake 15 to 20 minutes or until heated through (165 degrees) serve immediately.

    Nutrition facts

    Servings

    400 Calories per serving

    Amounts Per Serving

    • Total Fat: 19g
    • Cholesterol: 65mg
    • Sodium: 1010mg
    • Total Carbohydrates: 31g
    • Protein: 25g

    Daily Values

    0%
    Iron 15%
    0%
    Calcium 15%
    0%
    Vitamin D 0%
    0%
    Potassium 10%

    Recipe Source:

    Hy-Vee Test Kitchen