Heat olive oil in a medium skillet over medium heat.
This quick and easy sweet potato noodle recipe gets even easier when you pick up Hy-Vee Short Cuts sweet potato noodles and packaged candied pecans.
Servings and Ingredients
|1 tbsp.||Gustare Vita olive oil|
|5 c.||Hy-Vee Short Cuts sweet potato noodles|
|1 c.||crumbled blue cheese|
|1 c.||candied pecans|
Things To Grab
- Medium skillet
Cook sweet potatoes in hot oil for 3 to 5 minutes or until tender.
Remove sweet potatoes from heat. Toss with crumbled blue cheese and candied pecans. Serve immediately.
Amounts Per Serving
- Total Fat: 9g
- Cholesterol: 10mg
- Sodium: 230mg
- Total Carbohydrates: 19g
- Protein: 3g
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