Strawberry-Peach Smoothie Pack

Recipe

Drink
Strawberry-Peach Smoothie Pack

Primary Media

Strawberries, banana, and peaches in resealable plastic bag

User Rating

5 out of 5 stars
Rate it:
1 ratings

Recipe Data

1
Serving
10min
Prep
10min
Total

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    Description

    Meal prep for breakfast by making multiple of these easy fruit packs. Keep frozen and just add yogurt and juice to a blender when you're ready to serve.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    ½ c.strawberries, sliced
    ½ c.peaches, pitted and sliced
    ½ c.banana, peeled and sliced
    1(5.3-oz.) container Hy-Vee plain Greek yogurt
    ½ c.unsweetened cranberry-raspberry juice

    Things To Grab

    • Pint-size resealable plastic bag
    • Blender

    Directions

    1. Place strawberries, peaches, and banana in a pint-size resealable plastic bag. Keep frozen until ready to blend.

      Hyvee Culinary Expert Tip
      Frozen fruit will keep in the freezer for up to 1 month.
      Hy-Vee Test Kitchen
    2. When ready to serve, empty bag into blender. Add yogurt and cranberry-raspberry juice; cover and blend until smooth.

    Nutrition facts

    Servings

    230 Calories per serving
    1 smoothie pack

    Amounts Per Serving

    • Total Fat: 1g
    • Cholesterol: 5mg
    • Sodium: 70mg
    • Total Carbohydrates: 43g
    • Protein: 17g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 150%
    0%
    Iron 4%
    0%
    Calcium 30%

    Recipe Source:

    Hy-Vee Seasons Back to School 2016