Slow Cooker Wings

Recipe

Appetizer
Slow Cooker Wings

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User Rating

3.43 out of 5 stars
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7 ratings

Recipe Data

6
Servings
5min
Prep
50min
Total

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    Description

    Bake these wings in the oven and then keep them warm in the slow cooker throughout your game day festivities.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    12Hy-Vee fresh chicken wings
    Desired wing sauce

    Things To Grab

    • Wire cooling rack
    • Large rimmed baking pan
    • Hy-Vee nonstick cooking spray
    • Silicone pastry brush
    • Meat thermometer
    • 5-quart slow cooker

    Directions

    1. Preheat oven to 425 degrees. Place a wire rack on a large rimmed baking pan; lightly spray with nonstick cooking spray. Arrange chicken wings in a single layer on prepared rack.

    2. Bake wings for 30 minutes. Brush with desired wing sauce. Bake 15 additional minutes or more until chicken is done (165 degrees).

    3. Place wings in a 5-quart slow cooker and set on warm-heat setting. 

    Nutrition facts

    Servings

    70 Calories per serving
    2 wings

    Amounts Per Serving

    • Total Fat: 2g
    • Cholesterol: 35mg
    • Sodium: 45mg
    • Total Carbohydrates: 0g
    • Protein: 13g

    Daily Values

    0%
    Iron 6%
    0%
    Calcium 0%
    0%
    Vitamin D 0%
    0%
    Potassium 2%

    Recipe Source:

    Seasons March 2019