Beat heavy whipping cream in a large bowl with an electric mixer on HIGH until stiff peaks form. Fold in sweetened condensed milk and raspberry-flavored Jell-O.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Homemade ice cream gets so much easier. Just reach for cream, sweetened condensed milk, and raspberry flavored Jell-O.
Servings and Ingredients
Ingredients
Serves 10
| Quantity | Ingredient | Add |
|---|---|---|
| 2 c. Hy-Vee heavy whipping cream | ||
| 1 (14-oz.) can Hy-Vee sweetened condensed milk | ||
| 1 (3-oz.) pkg. raspberry-flavored Jell-O |
Things To Grab
- Large bowl
- Electric mixer
- 9x5x3-inch loaf pan
Directions
Pour mixture into a 9x5x3-inch loaf pan. Cover and freeze 4 hours or until firm.
Nutrition facts
Servings
330 Calories per serving
Amounts Per Serving
- Total Fat: 20g
- Cholesterol: 65mg
- Sodium: 80mg
- Total Carbohydrates: 31g
- Protein: 5g
Daily Values
0%
Iron 0%
0%
Calcium 10%
0%
Vitamin D 6%
0%
Potassium 4%