Ramen Noodle Salad

Recipe

Salad
Ramen Noodle Salad

Primary Media

User Rating

3.63 out of 5 stars
Rate it:
8 ratings

Recipe Data

16
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 16
    QuantityIngredientAdd
    1 c.oil
    ½ c.sugar
    c.vinegar
    2 packet(s)chicken-flavored Ramen noodles, crushed
    1 bag(s)shredded cabbage
    1 bunch(es)green onions, chopped
    1 c.sunflower seeds
    1 c.slivered almonds

    Directions

    1. Whisk together oil, sugar, vinegar and seasoning packets. Cover and refrigerate overnight, if desired.
    2. Mix together crushed Ramen noodles, cabbage, green onions, sunflower seeds and almonds.
    3. Just before serving, stir dressing into cabbage mixture.

    Nutrition facts

    Servings

    290 Calories per serving

    Amounts Per Serving

    • Total Fat: 24g
    • Cholesterol: 0mg
    • Sodium: 150mg
    • Total Carbohydrates: 17g
    • Protein: 5g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 15%
    0%
    Iron 6%
    0%
    Calcium 4%