Combine sparkling water and concentrated juice drink in an 80-oz. pitcher.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Thick slices of fresh fruit complement the sweet flavors of this berry-filled nonalcoholic malt beverage sipper.
Servings and Ingredients
Ingredients
Serves 8
| Quantity | Ingredient | Add |
|---|---|---|
| 2 (12-oz.) cans blackberry-lemon sparkling water, chilled | ||
| ½ 12-oz.) container Hy-Vee frozen concentrated raspberry lemonade juice drink, partially thawed | ||
| 1 orange, cut into 1/4-in.-thick slices; plus additional slices for garnish | ||
| 1 lemon, cut into 1/4-in.-thick slices; plus additional slices for garnish | ||
| 1 lime, cut into 1/4-in.-thick slices; plus additional slices for garnish | ||
| ¼ c. Basket & Bushel blackberries | ||
| 2 (11.2-oz.) bottles Paulaner München Weizen-Radler nonalcoholic malt beverage, chilled | ||
| Fresh mint, for garnish |
Things To Grab
- 3-qt. pitcher
Directions
Set aside a few orange, lemon and lime slices for garnish; add remaining citrus slices to pitcher; add blackberries.
Gently stir in nonalcoholic malt beverage. Garnish with fresh mint. Pour into 8 (10-oz.) glasses; garnish with additional citrus slices and mint, if desired.
Nutrition facts
Servings
90 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 15mg
- Total Carbohydrates: 22mg
- Protein: 1g
Daily Values
0%
Iron 0%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 2%