Chicken Alfredo Pizza

Recipe

Main Dish
Quick Chicken Alfredo Pizza

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User Rating

3.9 out of 5 stars
Rate it:
10 ratings

Recipe Data

3
Servings
10min
Prep
20min
Total

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    Description

    What's not to love about chicken Alfredo on pizza?

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 3
    QuantityIngredientAdd
    1(12-inch) Boboli thin pizza crust
    c.Hy-Vee Alfredo sauce
    1 c.Hy-Vee rotisserie chicken, shredded
    ¾ c.sliced mushrooms
    2tomatoes, thinly sliced
    1 c.Hy-Vee finely shredded mozzarella cheese
    Fresh basil leaves, for garnish

    Things To Grab

    • Pizza pan or large rimmed baking sheet

    Directions

    1. Preheat oven to 425 degrees. Place pizza crust on a pizza pan or large baking sheet. Spread with Alfredo sauce and top with rotisserie chicken, mushrooms, tomatoes, and mozzarella cheese.

    2. Bake 10 to 12 minutes or until cheese is melted and bubbly. Garnish with fresh basil leaves, if desired.

    Nutrition facts

    Servings

    460 Calories per serving

    Amounts Per Serving

    • Total Fat: 20g
    • Cholesterol: 50mg
    • Sodium: 1040mg
    • Total Carbohydrates: 50g
    • Protein: 26g

    Daily Values

    0%
    Iron 15%
    0%
    Calcium 35%
    0%
    Vitamin D 0%
    0%
    Potassium 4%

    Recipe Source:

    Seasons May 2019