Add vodka, coffee liqueur, pumpkin and pumpkin pie spice to a cocktail shaker. Cover and shake until well combined.
Recipe
Author
Hy-Vee Test Kitchen
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Description
For a seasonal twist on a classic cocktail, serve these decadent Pumpkin Pie White Russians.
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 4 oz. whipped cream-flavored vodka | ||
| 4 oz. Kahlua rum and coffee liqueur | ||
| 2 tbsp. Hy-Vee canned pumpkin | ||
| ¼ tsp. pumpkin pie spice, plus additional for garnish | ||
| 4 oz. evaporated milk, divided | ||
| Hy-Vee frozen whipped topping, thawed; for garnish |
Things To Grab
- Cocktail shaker
- Ice
- 2 (16-oz.) cocktail glasses
Directions
Pour into 2 (16-oz.) ice-filled cocktail glasses. Top each with 2 oz. evaporated milk.
Garnish with whipped topping and pumpkin pie spice, if desired.
Nutrition facts
Servings
276 Calories per serving
Amounts Per Serving
- Total Fat: 2g
- Cholesterol: 9mg
- Sodium: 29mg
- Total Carbohydrates: 31g
- Protein: 2g
Daily Values
0%
Iron 1%
0%
Calcium 6%
0%
Vitamin D 6%
0%
Potassium 2%