Combine milk, oats, protein powder, cocoa, instant espresso powder, and agave nectar in a medium jar. Cover and refrigerate 8 to 12 hours. Serve with desired toppers.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Power up your morning with protein-filled overnight oats. This recipe is perfect for meal prepping and guarantees a nutritious breakfast.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 c. Hy-Vee 2% reduced-fat milk | ||
| 1 c. Hy-Vee old-fashioned oats | ||
| ¼ c. Performance Inspired chocolate whey protein powder | ||
| 2 tbsp. Hy-Vee cocoa powder | ||
| 1 tbsp. instant espresso powder | ||
| 1 tbsp. light agave nectar | ||
| Desired toppers, such as: sliced bananas, raspberries, granola, chia seeds, and/or chocolate chunks |
Things To Grab
- Medium jar with lid
Directions
Nutrition facts
Servings
610 Calories per serving
Amounts Per Serving
- Total Fat: 13g
- Cholesterol: 45mg
- Sodium: 240mg
- Total Carbohydrates: 96g
- Protein: 36g
Daily Values
0%
Iron 35%
0%
Calcium 30%
0%
Vitamin D 15%
0%
Potassium 20%