Plant-Powered Mint Chip Shake

Recipe

Drink
Plant-Powered Mint Chip Shake

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Green shake topped with whipped cream, mint, and chocolate chips

User Rating

3.5 out of 5 stars
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2 ratings

Recipe Data

1
Serving
12min
Prep
12min
Total

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    Description

    You'll love the combination of chocolate and fresh mint in this dairy-free vegan version of a mint chocolate chip shake.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 1
    QuantityIngredientAdd
    1 c.baby spinach, packed
    1large banana, cut into chunks and frozen
    1 c.Bolthouse Farms vanilla plant protein milk
    1 c.ice cubes
    ¼ c.fresh mint leaves, plus additional for garnish
    Vegan whipped cream, for garnish
    1 tbsp.dark chocolate, or cocoa nibs, chopped, for garnish

    Things To Grab

    • Blender
    • Tall glass

    Directions

    1. Add spinach, banana, plant protein milk, ice cubes, mint leaves, and mint extract to a blender; blend until smooth.

    2. Pour into a tall glass and garnish with vegan whipped cream, dark chocolate, cocoa nibs, and/or a fresh mint sprig, if desired.

    Nutrition facts

    Servings

    280 Calories per serving

    Amounts Per Serving

    • Total Fat: 6g
    • Cholesterol: 0mg
    • Sodium: 180mg
    • Total Carbohydrates: 48g
    • Protein: 13g

    Daily Values

    0%
    Vitamin A 80%
    0%
    Vitamin C 50%
    0%
    Iron 25%
    0%
    Calcium 50%

    Recipe Source:

    Courtesy of Bolthouse Farms