Recipe
Breakfast
Peachy Yogurt Parfait
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (6 oz) container Hy-Vee light peach yogurt | ||
| ½ c. chopped peaches, fresh or frozen | ||
| ¼ c. Cascadian Farms Fruit and Nut granola |
Directions
- Spoon one-third of a carton of yogurt into the bottom of a tall glass.
- Spoon one-third of the chopped peach over the yogurt.
- Spoon 1 to 2 tablespoons granola over peaches. Repeat two more times.
Recipe Source:
Hy-Vee Seasons Back to School 2013.