Recipe
Author
Hy-Vee Seasons Magazine
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Description
Turn things up at happy hour. Stir up a refreshing tropical rum drink that combines sweet and sour flavors.
Servings and Ingredients
Ingredients
Serves 2
| Quantity | Ingredient | Add |
|---|---|---|
| 4 oz. rum, divided | ||
| 4 oz. limeade, divided | ||
| 4 oz. tropical pineapple punch, divided | ||
| Ice | ||
| Fresh pineapple wedges and cherries, for garnish |
Directions
- Add 2 ounces each rum, limeade and tropical pineapple punch to each of 2 ice-filled glasses and stir. If desired, garnish each drink with a pineapple wedge and cherry.
Nutrition facts
Servings
190 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 40mg
- Total Carbohydrates: 14g
- Protein: 0g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 25%
0%
Iron 0%
0%
Calcium 2%
Recipe Source:
Hy-Vee Seasons Summer 2015.