Mango and Strawberry Smoothies

Recipe

Breakfast
Mango and Strawberry Smoothies

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User Rating

5 out of 5 stars
Rate it:
2 ratings

Recipe Data

3
Servings
10min
Prep
10min
Total

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    Description

    Can't decide between a mango or strawberry smoothie? Make a stacked smoothie that incorporates both flavors.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 3
    QuantityIngredientAdd
    c.Hy-Vee frozen mango chunks
    ½ c.Dannon Greek yogurt, divided
    1 ⅓ c.Hy-Vee 100% orange juice, divided
    Hy-Vee pure vanilla extract, to taste
    c.Hy-Vee frozen whole strawberries
    Fresh mango, peeled and seeded, for garnish
    Fresh strawberries, for garnish

    Things To Grab

    • Blender
    • 3 8-oz. glasses

    Directions

    1. Place mango, 1/4 cup yogurt, and 2/3 cup orange juice in a blender. Cover and blend until smooth. Add vanilla to taste. Divide mixture among 3 (8-oz.) glasses. Set filled glasses aside.

    2. Place strawberries, remaining yogurt, and remaining orange juice in the same blender. Cover and blend until smooth. Add vanilla to taste. Pour the mixture into each glass on top of the mango smoothie. Top with fresh mango and strawberries, if desired.

    Nutrition facts

    Servings

    120 Calories per serving
    8-oz.

    Amounts Per Serving

    • Total Fat: 1.5g
    • Cholesterol: 5mg
    • Sodium: 15mg
    • Total Carbohydrates: 23g
    • Protein: 5g

    Daily Values

    0%
    Vitamin A 10%
    0%
    Vitamin C 90%
    0%
    Iron 2%
    0%
    Calcium 6%

    Recipe Source:

    Hy-Vee Monthly Ad from March 2018