Preheat oven to 450 degrees. Unroll pizza crust onto a greased baking sheet. Spread with Alfredo sauce within 1/2-inch of edges. Top with shredded Havarti. Bake 9 to 15 minutes or until cheese is melted and crust is golden. Sprinkle with fresh thyme just before serving.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
These easy-cheesy Havarti White Pizza wedges will be your new favorite app! All you need is a can of refrigerated pizza crust, Gustare Vita Alfredo sauce, Havarti cheese, and chopped fresh thyme for garnish.
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (13.8-oz.) can Hy-Vee refrigerated pizza crust | ||
| ½ c. Gustare Vita Alfredo sauce | ||
| 1 c. Roth Havarti cheese, shredded | ||
| Fresh thyme, chopped, for garnish |
Things To Grab
- Baking sheet
- Hy-Vee nonstick cooking spray
Directions
Nutrition facts
Servings
460 Calories per serving
Amounts Per Serving
- Total Fat: 17g
- Cholesterol: 30mg
- Sodium: 820mg
- Total Carbohydrates: 49g
- Protein: 13g
Daily Values
0%
Iron 15%
0%
Calcium 15%
0%
Vitamin D 0%
0%
Potassium 4%