Combine all ingredients except lime zest in food processor or blender and blend until smooth. Stir in lime zest.
Recipe
Author
Hy-Vee Seasons Magazine
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Description
The zing of the chipotle powder in this recipe isn't so spicy that it overwhelms lime and other flavors. It's just enough to make you go back for more.
Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (15-oz.) can Hy-Vee garbanzo beans, drained and rinsed | ||
| 2 tbsp. Hy-Vee Select extra-virgin olive oil | ||
| 3 clove(s) garlic | ||
| 3 tbsp. tahini | ||
| 1 tbsp. Hy-Vee chipotle powder | ||
| 2 tbsp. fresh lime juice | ||
| ⅛ tsp. Hy-Vee salt | ||
| 1 tbsp. lime zest |
Things To Grab
- Food processor
Directions
Nutrition facts
Servings
80 Calories per serving
2 tablespoons
Amounts Per Serving
- Total Fat: 4.5g
- Cholesterol: 0mg
- Sodium: 135mg
- Total Carbohydrates: 6g
- Protein: 2g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 2%
0%
Iron 4%
0%
Calcium 2%
Recipe Source:
Hy-Vee Seasons Fall 2013.