Fill the bottom of 4 (12-oz. each) glasses with 1 tablespoon granola. Layer with 2 tablespoons tropical fruit blend and 1/4 cup Greek yogurt. Repeat layers, topping with granola. If desired drizzle with honey. Serve immediately or cover and refrigerate up to 2 hours.
We eat with our eyes, so you'll definitely want to try this beautifully layered fruit and granola parfait filled with tropical flavors and crunchy granola.
Get recipes—breakfast, lunch, and dinner included—for 5 full days of meal prepped meals using just 20 ingredients (and some pantry staples).
Servings and Ingredients
|12 tbsp. Hy-Vee fruit and nut granola|
|16 tbsp. Hy-Vee frozen unsweetened tropical fruit blend, thawed, divided|
|2 c. Hy-Vee plain Greek yogurt|
|Hy-Vee honey, for serving|
Things To Grab
- 4 (12-oz. each) glasses
Amounts Per Serving
- Total Fat: 2.5g
- Cholesterol: 5mg
- Sodium: 55mg
- Total Carbohydrates: 21g
- Protein: 14g