Combine gin, lemon juice, and simple syrup in an ice-filled cocktail shaker. Cover and shake until well combined and chilled. Strain mixture into a tall glass or an 8-oz. champagne flute and top with Prosecco. Garnish with a lemon twist and fresh rosemary sprig, if desired.
Recipe
Author
Hy-Vee Test Kitchen
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Description
Have you ever had a French 75 cocktail? If you like gin and champagne, this cocktail might just become your new favorite.
Servings and Ingredients
Ingredients
Serves 1
| Quantity | Ingredient | Add |
|---|---|---|
| 2 oz. Bombay Sapphire gin | ||
| 1 oz. fresh lemon juice | ||
| 1 oz. simple syrup | ||
| 4 oz. La Marca Prosecco | ||
| Lemon twist, for garnish | ||
| Rosemary sprig, for garnish |
Things To Grab
- Ice
- Cocktail shaker
- Tall glass or champagne flute
Directions
Nutrition facts
Servings
320 Calories per serving
Amounts Per Serving
- Total Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 25g
- Protein: 0g
Daily Values
0%
Iron 0%
0%
Calcium 0%
0%
Vitamin D 0%
0%
Potassium 0%