Folgers Instant Iced Coffee

Recipe

Drink
Folgers Instant Iced Coffee

Primary Media

Iced coffee in a clear mug topped with whipped cream with a side of cookies on a red napkin

User Rating

3 out of 5 stars
Rate it:
5 ratings

Recipe Data

4
Servings
10min
Prep
10min
Total

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1 c.boiling water
    3 tbsp.Folgers® Classic Instant Coffee Crystals
    ½ c.sugar or to taste
    2 c.cold water
    ½ c.half-and-half, milk or coffee creamer
    Ice cubes
    Whipped cream

    Directions

    1. Pour boiling water over coffee crystals in glass bowl or pitcher. Add sugar. Stir until completely dissolved. Blend in cold water and half-and-half. Chill until ready to serve.
    2. Pour over ice in tall glasses. Top with whipped cream, if desired. Serve immediately.
    3. For brewed ice coffee: Brew 1/2 cup Folgers® Classic Roast Coffee in coffeemaker using 1 1/2 cups cold water. Combine hot coffee and sugar in glass bowl or pitcher. Stir until completely dissolved. Blend in 1 1/2 cups cold water and half-and-half. Chill. Serve as directed above.

    Recipe Source:

    www.folgers.com