Citrus-Berry Sangria

Recipe

Drink
Citrus-Berry Sangria

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3.67 out of 5 stars
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3 ratings

Recipe Data

6
Servings
5min
Prep
5min
Total

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    Description

    Moscato and Prosecco are light-bodied sweet white wines that pair well with citrus and berries in this thirst-quenching drink. Also try it with Sparkling Rosé. 

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1 ½ c.sliced grapefruit (1 large grapefruit)
    1 c.sliced cara cara or blood orange (1 large orange)
    ½ c.halved fresh strawberries
    1(750 milliliter) bottle Moscato wine
    1(750 milliliter) bottle Prosecco or dry champagne, chilled
    1 c.Hy-Vee white grape juice

    Directions

    1. Place fruit in a large pitcher. Pour remaining ingredients over top.
    2. Refrigerate for 2 to 6 hours before serving.

    Nutrition facts

    Servings

    260 Calories per serving

    Amounts Per Serving

    • Total Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 20mg
    • Total Carbohydrates: 21g
    • Protein: 1g

    Daily Values

    0%
    Vitamin A 10%
    0%
    Vitamin C 80%
    0%
    Iron 4%
    0%
    Calcium 4%

    Recipe Source:

    Hy-Vee Seasons Summer 2014.