Chicken Waldorf Salad Sandwiches

Recipe

Main Dish
Chicken Waldorf Salad Sandwiches

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3.62 out of 5 stars
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21 ratings

Recipe Data

6
Servings
30min
Prep
30min
Total

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    Description

    Soft and pillowy croissants pair with the cool, refreshing flavors of classic chicken waldorf salad.

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    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1medium apple, chopped
    2 tbsp.lemon juice
    1(5.3 oz) container Hy-Vee plain Greek yogurt
    ½ c.Hy-Vee mayonnaise
    ¼ c.Hy-Vee orange juice
    ¼ tsp.kosher salt
    2 ¼ c.diced cooked chicken (1 Hy-Vee rotisserie chicken)
    1 c.chopped fresh pineapple
    ½ c.halved seedless red grapes
    ¼ c.chopped celery
    ½ c.Hy-Vee chopped walnuts, toasted
    6Hy-Vee Bakery large croissants, split
    Arugula or lettuce leaves
    Hy-Vee black pepper, to taste

    Directions

    1. In a small bowl combine apple and lemon juice; set aside.
    2. In a medium bowl, combine yogurt, mayonnaise, orange juice and salt. Stir in chicken, pineapple, grapes and celery. Drain apple, discarding lemon juice. Add apple to chicken mixture. Cover and chill at least 1 hour.
    3. Just before serving, stir in walnuts. Line bottom half of each croissant with arugula. Top with chicken mixture. Season to taste with black pepper. Add top croissant slice.

    Nutrition facts

    Servings

    600 Calories per serving

    Amounts Per Serving

    • Total Fat: 36g
    • Cholesterol: 80mg
    • Sodium: 480mg
    • Total Carbohydrates: 51g
    • Protein: 21g

    Daily Values

    0%
    Vitamin A 10%
    0%
    Vitamin C 70%
    0%
    Iron 30%
    0%
    Calcium 8%

    Recipe Source:

    Hy-Vee Seasons Spring 2015.