Recipe
Main Dish
Cheesy Quesadilla Wedges
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 4 Hy-Vee flour tortillas | ||
| 1 c. Hy-Vee shredded cheddar cheese, divided |
Directions
- Spray nonstick skillet with cooking spray. Place one tortilla on skillet.
- Sprinkle 1/4 cup cheddar cheese over half of tortilla; fold tortilla over and cook on medium heat until golden brown on both sides.
- Cut into wedges and serve. Repeat with remaining tortillas.
Nutrition facts
Servings
260 Calories per serving
Amounts Per Serving
- Total Fat: 13g
- Cholesterol: 30mg
- Sodium: 470mg
- Total Carbohydrates: 24g
- Protein: 11g
Daily Values
0%
Vitamin A 6%
0%
Vitamin C 0%
0%
Iron 10%
0%
Calcium 25%