Cappuccino Frappe

Recipe

Dessert
Cappuccino Frappe

Primary Media

Glass and spoon of cappuccino frappe

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

1
Serving
5min
Prep
5min
Total

Recipe Wellness Badges

Author

Save Options

Description

Instant coffee and cappuccino gelato are perfect components for jazzing up a frothy dessert drink. Vanilla or coffee ice cream can be substituted for gelato, if desired.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 1
QuantityIngredientAdd
¾ c.cold water
1 tbsp.Hy-Vee sugar
1 tbsp.dark roast instant coffee crystals
½ c.Hy-Vee Select frozen cappuccino gelato
2 tbsp.Hy-Vee skim milk

Directions

  1. Place water, sugar and coffee in a blender. Cover and blend for 30 seconds or until frothy.
  2. Place 2 scoops gelato in a tall glass. Pour coffee mixture over top. Add milk and serve immediately.

Nutrition facts

Servings

230 Calories per serving

Amounts Per Serving

  • Total Fat: 6g
  • Cholesterol: 5mg
  • Sodium: 40mg
  • Total Carbohydrates: 42g
  • Protein: 4g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 0%
0%
Iron 4%
0%
Calcium 10%

Recipe Source:

Hy-Vee Seasons Spring 2015.