Cajun Chicken Wrap

Recipe

Main Dish
Cajun Chicken Wrap

Primary Media

User Rating

3.14 out of 5 stars
Rate it:
7 ratings

Recipe Data

4
Servings
15min
Prep
15min
Total

Recipe Wellness Badges

    Author

    Save Options

    Description

    Treat yourself to chicken wraps with a kick of Cajun spice. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    2 tsp.Hy-Vee chili powder
    2 tsp.Hy-Vee vegetable oil
    1 tsp.Hy-Vee ground cumin
    2 c.Hy-Vee rotisserie chicken, shredded, or cubed
    ½ c.Hy-Vee sour cream
    1 tbsp.garlic, minced
    4(8-inch) Hy-Vee flour tortillas
    4 c.Hy-Vee shredded iceberg lettuce, divided

    Things To Grab

    • Large resealable plastic bag
    • Medium bowl

    Directions

    1. Combine chili powder, vegetable oil, and cumin in a large resealable plastic bag. Add chicken and shake to coat.

    2. Mix seasoned chicken, sour cream, and garlic in a medium bowl.

    3. Spoon about 3/4 cup chicken mixture into each tortilla. Top each with 1 cup lettuce. Roll up and serve immediately.

    Nutrition facts

    Servings

    340 Calories per serving

    Amounts Per Serving

    • Total Fat: 14g
    • Cholesterol: 65mg
    • Sodium: 580mg
    • Total Carbohydrates: 31g
    • Protein: 23g

    Daily Values

    0%
    Vitamin A 90%
    0%
    Vitamin C 30%
    0%
    Iron 15%
    0%
    Calcium 10%

    Recipe Source:

    Hy-Vee Test Kitchen