Recipe
Dessert
Bishop's Chocolate Pie
Primary Media
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
1 ½ c. | graham cracker crumbs | |
¼ c. | sugar | |
½ c. | melted butter | |
1 | (3.75 oz) pkg instant chocolate pudding mix | |
2 c. | vanilla ice cream | |
2 c. | milk | |
1 | (3.75 oz) pkg instant vanilla pudding mix | |
whipped cream and shaved chocolate, for garnish |
Directions
- Combine graham cracker crumbs, sugar and melted butter. Press into 9-by-13-inch pan.
- Bake crust at 350 degrees for 10 minutes. Cool.
- Blend together chocolate pudding mix, vanilla pudding mix, ice cream and milk. Pour over crust.
- Store in refrigerator or freezer. Garnish with whipped cream and shaved chocolate at serving time.