Spread peanut butter onto tortilla. Lay peeled banana on one end of tortilla and roll up tightly.
The perfect post-school snack. Wrap peanut butter spread tortillas around sliced bananas and top with your favorite toppers such as cereal, nuts, and chocolate chips.
Servings and Ingredients
|¼ c. Hy-Vee creamy peanut butter, plus additional for topping|
|1 (8-inch) Hy-Vee whole wheat flour tortilla|
|1 medium banana|
|Freeze-dried strawberries, crushed|
|Hy-Vee shredded coconut|
|Hy-Vee fruity crisp rice cereal|
|Hy-Vee mini semi-sweet baking chips|
|Shelled pistachios, chopped|
Things To Grab
- Cutting board
Cut rolled tortilla crosswise into 8 pieces. Spread peanut butter on top of each piece and dip into crushed freeze-dried strawberries, Hy-Vee shredded coconut, Hy-Vee fruity crisp rice cereal, Hy-Vee mini semi-sweet baking chips, or chopped pistachios.
Amounts Per Serving
- Total Fat: 19g
- Cholesterol: 0mg
- Sodium: 290mg
- Total Carbohydrates: 34g
- Protein: 11g
Hy-Vee Monthly Ad August 2018