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Ghirardelli Double Chocolate Brownie Mix

  • 18 oz

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Indulge in the richly decadent chocolate taste that you expect from Ghirardelli. Our Double Chocolate brownie is crafted with Ghirardelli chocolate chips and cocoa for an ultra rich, moist and chewy treat.

Why Buy?
  • Better Chocolate. Better Brownies.
  1. You will need: 1/4 cup water, 1/3 cup vegetable oil, 1 egg.1. Preheat oven to 325degF. Prepare baking pan by lightly greasing or spraying with non-stick cooking spray.2. Place water, oil and egg in medium bowl and stir until fully mixed. Add brownie mix and stir until well blended.Spread in prepared pan.3. Bake as directed. Cool completely in pan before cutting.For an 8"x8" (Metal) pan bake for 39–43 minutes.For an 8"x8" (Glass) pan bake for 43–48 minutes.For an 9"x9" (Metal) pan bake for 39–43 minutes.• Do not overbake. Fresh-baked brownies appear underbaked but cool to doneness.• For thicker brownies, make batter using 2 tablespoons water, 1/3 cup vegetable oil and eggs. Bake as directed.• High Altitude: Add 1/4 cup all-purpose and an additional 2 tablespoons water.• Do not eat raw batter.

UPC: 0041449300220

Sugar, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin [Emulsifier], Vanilla Extract), Cocoa, Soybean Oil, Cocoa (Processed With Alkali), Less than 2% of: Artificial Flavor, Baking Soda, Salt. Contains wheat, milk, soy. May contain eggs and tree nuts.
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