Skip to main content
Search

Chefs



Chef Jim Crawford has been with Hy-Vee for 2 years and has 32 years of previous cooking experience. He has worked at Limey’s Pub, A.K. O’Connor’s and BarB Truck Stop. His favorite food to eat is a good steak, and he loves making shrimp tacos. 

Chef Miguel Rangel has been with Hy-Vee for 10 months and has 10 years of previous cooking experience. Some of the places he has cooked include Texas Roadhouse, Bennigan’s and Famous Dave’s. His favorite food to eat is barbecue ribs, and his favorite dish to prepare is steak.