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Kids in the Kitchen
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Location: Winona Hy-Vee
Type: Kids
Join us for a kids cooking class!
With Easter around the corner, come join us and make spring-themed recipes. Our dietetic intern will lead as the children create Spring Chicks, an Easter Bunny Smoothie and Edible Easter Eggs.
The class lasts one hour and parents of children over 6 years of age are free to shop while their children cook. Parents with younger children are required to stay and help their little ones.
The cost is only $5 per child. A waiver will need to be signed. Select the more information tab or pick up a hard copy at Customer Service. If your child has any food allergies, please alert us by emailing [email protected]
More Information
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Tuesday, April 16, 2019 4:00 PM - 5:00 PM
| Start Time |
Max Participants |
Register |
| 4:00 PM |
20 (13 remaining) |
closed |
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