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Date:
6/10/2021
Time: 4:30 PM - 5:00 PM
Type: Kids
Location: Virtual Cooking Class
June 10th @ 4:30: Junior Chefs in the Hy-Vee Kitchen – Dairy Month!
MOOO-ve to your kitchen Junior Chefs! This month you will be making Breakfast Egg Cups and Baked Mozzarella Cheese Sticks in our Junior Chefs in the Hy-Vee Kitchen class! This class is designed for those 8 years of age and older.
Register at this link: https://secure.gethealthie.com/appointments/embed_appt?dietitian_id=609757&require_offering=true&offering_id=52393&org_level=true
Questions or concerns about the ingredients needed for this class? Contact Hy-Vee Dietitian Katie at [email protected].
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