Skip to main content

Performance Inspired from Mark Wahlberg

Dietitian Pick Banner

7 Reasons to try Performance InspiredMark Wahlberg

  1. Pre-workout: take before training to help support physical strength, endurance and workout recovery.
  2. Whey and BCAA: taken before and after workouts helps maintain, rebuild, and repair muscle.
  3. Improves digestion and absorption with digestive enzymes.
  4. Maintains lean muscle mass with aging and weight loss.
  5. All-natural ingredients and gluten-free
  6. Two different whey formulas - both with concentrate and isolate blend:
    1. Performance Whey for workout recovery or added protein in smoothies, snacks and oatmeal.
    2. Ripped Whey for competitive athletes or mid-morning/ afternoon energy boost.
  7. Performance Whey can serve as a high protein/low carb meal replacement option for those seeking weight loss and/or weight maintenance.

Strawberry Banana Smoothie Bowl

Serves 2

All you need:Performance Inspired

  • 1 banana, peeled and frozen
  • 1 scoop vanilla bean Performance Inspired Performance Whey Protein
  • 1 (5.3 oz) Hy-Vee non-fat Greek vanilla or strawberry yogurt
  • 1/2 cup sliced strawberries or other fruit
  • 2 tbsp Hy-Vee sliced almonds
  • 1 tsp chia or hemp seeds
  • Additional toppings, as desired

All you do:

  1. To a blender, add banana, whey protein powder and yogurt. Blend until smooth and pour into 2 bowls.
  2. Top with sliced strawberries, almonds, chia seeds. Add additional toppings as desired.

Nutrition Facts per serving: 250 calories, 4.5g fat, 0.5g saturated fat, 0g trans fat, 40mg cholesterol, 90mg sodium, 32g carbohydrate, 7g fiber,
18g sugar, 22g protein. Daily Values: 0% vitamin A, 45% vitamin C, 15% calcium, 4% iron.

This information is not intended as medical advice. Please consult a medical professional for individual advice.

Reduce Food Waste

Leftovers are a great way to use foods in your fridge that otherwise would go to waste. Try to plan one meal per week that involves leftovers.

Read HealthyBites Newsletter