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Johnsonville Flame Grilled Chicken

5 Reasons to Try Johnsonville® Flame Grilled Chicken

October 2017 Dietitian's Pick Icon

  • Only 90 calories per serving.
  • Fresh-off-the-grill flavor and individually wrapped for freshness and quality.
  • No artificial flavors, preservatives, fillers or colors.
  • 18 grams of protein per serving.
  • Fully cooked and ready to eat in minutes. Simply heat, slice and serve!

Johnsonville® Flame Grilled Southwestern Chicken Soup

Serves 5 to 7
Prep Time: 5 minutes
Cook Time: 10 minutes

All you need:Johnsonville Flame Grilled Chicken

  •  1 package (9 ounces) Johnsonville® Grilled Southwestern Seasoned or Johnsonville Flame Grilled Black Pepper and Sea Salt Chicken Breasts, diced
  • 2 cans (141/2 ounces each) chicken broth
  • 1 can (10 ounces) diced tomatoes with green chilies
  • 1 cup fresh cilantro, chopped
  • 2 packages (14 ounces each) frozen Southwest blend vegetable mix (corn, black beans, poblano peppers, red peppers and onions)
  • 1 can (15 ounces) tomato sauce
  • 1 envelope (1 ounce) taco seasoning
  • Wonton strips, optional
  • Shredded cheddar cheese, optional
  • Sour cream, optional

All you do:

  1. In a saucepan, combine the chicken, chicken broth, tomatoes, cilantro, Southwest blend vegetable mix, tomato sauce and taco seasoning.
  2. Bring to a boil over medium heat.
  3. Reduce heat to low; simmer for 5 minutes or until heated through.
  4. Serve with wonton strips, cheese and sour cream, if desired.

This information is not intended as medical advice. Please consult a medical professional for individual advice.

Reduce Food Waste

Leftovers are a great way to use foods in your fridge that otherwise would go to waste. Try to plan one meal per week that involves leftovers.

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