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Jason Neuhaus

Chef

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Jason was born and raised in Dubuque, Iowa. Jason started his culinary adventure while still in high school by working his way into many of the kitchens in the community's restaurants. While working with Hy-Vee, Jason attended the Iowa Culinary Institute at Des Moines Area Community College. Jason is currently Asbury Plaza Hy-Vee Kitchen Manager and  in-store chef.

Chef Jason Neuhaus offers exciting recipes and menu options to our Asbury Plaza Hy-Vee shoppers. Jason specializes in catering for large groups. With Jason's expertise, Asbury Plaza Hy-Vee Catering brings high quality and delicious meals to every event. Jason' professional and experienced catering staff will bring you the personal service and menu that your guests will remember. Call Asbury Plaza Hy-Vee Catering to place your order.

Event Schedule
11/29/2021
Clase virtual de cocinar intercambio de carbohidratos para los holidays

5:30 PM - 6:00 PM
Dietistas de Hy-Vee hospedarían clases de “Intercambio de carbohidratos para los holidays” durante el mes de noviembre.

12/4/2021
Freezer Meal Prep Workshop

10:30 AM - 11:30 AM
The holiday season is the perfect time to plan ahead. Stock your freezer with wholesome freezer meals.

12/7/2021
Freezer Meal Prep Workshop

4:30 PM - 5:30 PM
The holiday season is the perfect time to plan ahead. Stock your freezer with wholesome freezer meals.

12/8/2021
Little Chefs in the Hy-Vee Kitchen

4:30 PM - 5:00 PM
Do you have an aspiring chef in your house?

12/9/2021
Junior Chefs in the Hy-Vee Kitchen

4:30 PM - 5:00 PM
Do you have an aspiring chef in your house?

View all Upcoming Events for this Chef