Event Details

Are you tired of making the same meals every week? Your Hy-Vee dietitian and our DISH (Dinner is Solved at Hy-Vee) team of "foodies" have the perfect answer for your meal-time dilemmas with this workshop located in your Hy-Vee Club Room. Think of it as a “productive night off” as you prepare six healthy family-sized entrees to take home with the option to bake or freeze. The hard work is done - arrive to find all food ingredients and supplies shopped for, washed and arranged at each meal-building station. All you need to do is cut up a few ingredients, assemble and dish up the meals! No clean-up required! For more information, pricing, and to pre-register please call 309-686-5920 or email [email protected]. If you sign up and then decide that you are unable to participate in the class, we must be notified prior to the pre-registration deadline* for a refund or credit towards a future class. If the deadline has passed, another friend or family member will need to assemble the meals for you. **Please note: If you are unable to find someone to make your meals, there is a $25 service charge for us to assemble your meals. You would be able to pick up your meals the following day. Meals Include: Slow Cooker Bajio Chicken, Cheesesteak Sandwiches, BBQ Pulled Pork, Very Greek Chicken, Pizza Stromboli, and Chili Lime Turkey Burgers Price: $80 This class has a registration deadline of May 7.