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Cooking with Beer!
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Location: Club Room
Type: Cooking Class
Like wine, beer can be a versatile ingredient in cooking. In this month’s class learn some basic pairing beer with food techniques. Your Hy-Vee Dietitians will incorporate special brews in delicious healthy foods!
EACH CLASS IS $10.00 and includes samples
Please register 3 days prior to the event
For questions, please contact Stephanie Wharton, RD LD
[email protected]
641-424-9741 More Information
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Monday, March 14, 2016 5:30 PM - 7:00 PM
| Start Time |
Max Participants |
Register |
| 5:30 PM |
10 (7 remaining) |
closed |
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