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Kids in the Kitchen
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Location: 49th and Louise Hy-Vee Clubroom
Type: Kids
Are you looking for a fun, interactive, and nutritious activity for your kids? Bring them to Hy-Vee to enjoy a cooking class with your Hy-Vee dietitian, Annie Ailts. This month's menu is Thanksgiving-themed, so don't miss out!
Date: Saturday, Nov. 7, from 11 a.m. to noon
Menu: Pilgrim Mini Chicken Pot Pies, Fruity Turkeys, and Pumpkin Pie Turkeys
Price: $10 per child
Ages: 4-11 (with adult present)
If your child has any allergies, please inform Annie when registering.
Pre-registration is required by calling 605-361-0313 or email Annie at aailts @hy-vee.com.
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Saturday, November 7, 2015 11:00 AM - 12:00 PM
| Start Time |
Max Participants |
Register |
| 11:00 AM |
12 (8 remaining) |
closed |
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