Event Details

Rising Chef: Cooking for Mom or Dad: $18 per child; includes pasta bake to take home

Tuesday, June 16, 6 p.m. – 7:30 p.m.

It’s time to give your parents a break in the kitchen!  Join your Hy-Vee dietitian for this special class where you will get to make a meal to take home and bake for your family!  Amber will show you tips for making the perfect pasta bake, then you will get to customize one to take home and bake for your family.  Using MyPlate as a guide, you will also learn to make a mixed greens salad with homemade vinaigrette and Berry Fruit Pizzas!  Recipes, tastings and a penne pasta bake to take home (feeds 4 to 6 people) included in class registration. Registration is required. Please register online or by emailing [email protected]. Recommended age range 7 to 14 years.