Location: North Ottumwa Dining Room
Type: Cooking Class
Simple Fix! Becky's Simple Fix Workshops for August are ready for registrations! This summer marks the 4 year anniversary of Simple Fix in Ottumwa and in honor of that, I'm bringing back our most popular recipe from that first menu... Honey Balsamic Pork Roast.
This month we are returning to an in-person format for all classes. You can still have Becky assemble the meals for you, however the pickup time would be later (about 8pm). We will still have a hand sanitizing station, the recipe stations will be spaced about 6 feet apart, and ask that you wear a mask if you are not vaccinated.
Each event requires a minimum of 5 people- the event will be cancelled if there is less than 5 people. If you are registered for a cancelled class, I will contact you to see if there's another group that could work for you.
Cost for the in-person class will be the cost of the groceries (estimated to be $90-100) plus a $10 prep fee. Meals feed 4-5 people.
Prep fee if you want the meals assembled for you (the To-Go option) will be $20 and they will be ready to pick-up by 8pm on that date.
*Bring a cooler/insulated totes to put your assembled meals in as you get them done.
Email Becky at [email protected] if you have any questions! Registration ends Monday 8/23 (this is also the date you need to cancel by). We look forward to hearing from you!
Menu:
- BBQ Chicken Cornbread Casserole (Slow cooker)
- Chicken Cacciatore w/Angel hair pasta (Slow cooker)
- Garlic Lime Marinated Pork Chop (Grill)
- Maple Bacon Beer Burgers (Grill)
- Honey Balsamic Pork Roast (Slow cooker)
- Peanut Chicken with Sugar Snap Peas (Slow cooker/Pressure cooker)
- Philly Cheesesteak Stuffed Peppers (Bake)
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